The Weekly Stew

20
Mar

What In The World Is Going On?

Last week, I was going to whine about unfair the world has been to me but I decided not to. I chose not to write. I’m glad I didn’t. This […]

28
Feb

The Cost of a Fast Food Calorie

*Adam Note: We have an amazing deep dive into fast food thanks to Rola Elkhatib from Siege Media filled with colorful pictures and useful information. It’s a perspective on calories […]

07
Feb

So Good It’s Shareable

For the most part, food is competitive because it’s pretty easy to make and it’s pretty easy to sell. Therefore, everyone has a shot at selling food. How do you […]

31
Jan

How to Talk About Yourself

What do you do when you’re thrown into a new city with barely any connections and your job is to network? Well, you have to first learn to talk about […]

03
Jan

A Decade in Review

Because it’s the end of a decade, it’s the perfect time to really reflect on what’s happened. I think thinking of every year as a lesson really solidifies and brings […]

27
Dec

How Writing Can Change Your Life

Though My Food Job Rocks started as a podcast and the skillset in setting up and publishing a podcast has benefitted me, I found writing to be something that also […]

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