This is not a very substantial article, but my brain is fried after all of the travelings from Cambodia, to Singapore to Vietnam. I’m currently chilling in Hanoi right now […]
Ok so I heard like 5 reports in the last 2 weeks where an authoritative man generally over 40 tells us that “the consumer these days don’t care about sustainability. […]
Bootstrapping is a term used in business to refer to the process of using only existing resources, such as personal savings, personal computing equipment, and garage space, to start and grow […]
Note: In terms of naming convention, cultivated seems to be the front runner. I’ll be using a bunch of terms interchangeably but they are the same thing. After visiting 2 […]
As we go through life, we encounter a variety of different categories that we either give into or tell people it’s stupid. Or do we tell people it’s just a […]
After working in food tech and interviewing dozens of people in the space, I’ve been noticing some interesting disconnects between a certain type of person. No, it’s not the CEO […]
After about a year and a half, I’m back, with more excitement in my voice, and new weekly content. Ok, so what happened? Basically, I didn’t need the podcast to […]
A couple of weeks ago, Tyson announced that they were discontinuing their blended patty line and taking out the egg in their plant-based chicken nuggets. A couple of people messaged […]
For the past decade, Clean Label has dominated the food industry and now every company is focusing on having its premium product, “clean”. What does “clean” even mean? Generally, the […]
Some people ask me how to get ahead on the corporate ladder, and I say something that generally ends up being that you must be friends with people more important […]
