In my freshman orientation class, my professor talked to me about the Institute of Food Technologist Student Association (IFTSA)’s product development competition. As soon as I got on my computer, […]
I remember in high school, our band had a Halloween party with a lot of leftover food. Afterwards, there was a ton of food left. I took an empty trash […]
(If you’re on the quarter system, then this still applies to you) Whether it’s your first semester in the brand new land of college or you’re looking for a fresh […]
Some students from the random corners of the internet have contacted me on reviewing their resume. As an upstanding citizen, of course I accepted. After reading about 3 of them, […]
When you start something new, it’s like you’ve been shipwrecked onto a deserted island and you try to look for survivors. That’s what happened to me and podcasting. I had […]
This article is inspired by Eliza Herrero. She wrote an awesome article on the foodgrads network about getting into the food industry even if you don’t have experience. You can […]
This request was from John Kenworthy. Thanks for reaching out! For most people, an internship is one’s first step to find if people like their jobs or not. For a […]
Going the path of food regulatory means checking labels, making sure you have the right DV’s, following laws whether foreign or not, and dealing with international crises that can cause […]
Last week, I did a 6-product trial run at a local protein bar manufacturer. Talking with the R+D Technologists at the plant, they said the formula was super easy to […]
