Download Link (Right Click, Save As) Louis Edmond is an extremely inspiring fellow. He has loved food his whole life and decided to be a chef, until he realized that […]
For today’s episode, we have Chef Michael Bunn, Senior Manager of Sam’s Club where he takes on a Quality and an R and D role. This guy has an amazing […]
Download Episode (Right Click, Save As) Check out part 2 here Forbes named him 30 Under 30. Zagat did the same. UC Davis wrote an article about him. HIC The […]
Today we have Philip Saneski, an inspiring, young, proactive, dude who has recently been working hard to build up the Research Chefs Association Student section. Philip works in an innovative consulting company […]
So last week, I interviewed Andrea, a Food Technologist working for Lundberg Family Farm, and today, I’m interviewing someone from there too – her boss, a Product Developer and Research Chef at Lundberg! […]
