Podcast Archives - Page 30 of 32

31
Oct

Ep. 024 – A Passion For Extrusion with Deya Suarez Trujillo, Extrusion Engineer at Beyond Meat

Download Episode Here (Save As) First off, I am loving the diversity of our guests recently. From different ages and genders from all over the world! The person we are […]

24
Oct

Ep. 023 – From Military Chef to Industry Chef with Michael Bunn, Sr. Manager of Product Dev. and QA at Sam’s Club

For today’s episode, we have Chef Michael Bunn, Senior Manager of Sam’s Club where he takes on a Quality and an R and D role. This guy has an amazing […]

Big Company Experienced Professional Quality R+D Manager Research Chef

17
Oct

Ep. 022 – Canadian Academia to Australian Industry with Bo Wang, Sr. Technologist From Nu-Mega Ingredients

Download here (Right Click Save As) Today we have a special guest who came all the way from Australia. Bo Wang was born in China, moved to Canada for academia, and […]

Experienced Professional Microencapsulation Professor

10
Oct

Ep. 021 – All About Ice Cream with Darryl David, Consultant at Darryl’s Ice Cream Solutions

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4731535/height/360/width/450/theme/standard-mini/autonext/no/thumbnail/yes/autoplay/no/preload/no/no_addthis/no/direction/forward/” height=”360″ width=”450″] Download this Episode Have you ever wanted to start your own Ice Cream Buisness? Daryl David is the man for you! His life is 100% […]

Consulting Experienced Professional Ice Cream

03
Oct

Ep. 020 – Making College Worth It

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4712575/height/360/width/450/theme/standard-mini/autonext/no/thumbnail/yes/autoplay/no/preload/no/no_addthis/no/direction/forward/” height=”360″ width=”450″] Congratulations to Alanna, Brian, and Amit for snagging Ali Bouzari’s new book! This monologue is about the ways you can maximize your college experience and hopefully […]

Career Advice Monologue

26
Sep

Ep. 019 – From Dietetics to Chocolate with Sarabeth Yeli Marshall, owner of Yellibelly Chocolates

[podcast src=”https://html5-player.libsyn.com/embed/episode/id/4694634/height/360/width/450/theme/standard-mini/autonext/no/thumbnail/yes/autoplay/no/preload/no/no_addthis/no/direction/forward/” height=”360″ width=”450″] Today we have our first food retail business owner! Sarabeth Yeli Marshall has her own chocolate company and she tells us her amazing story of […]

Chocolate Owner Small Business

21
Sep

Ep. 018 Part 2 – The Power of Culinary Science with Ali Bouzari, Author of Ingredient

This is part two of Ali Bouzari’s amazing interview. Find part 1 here: https://myfoodjobrocks.com/018ali/ About Ali Bouzari As an Iranian Texan, Ali Bouzari grew up with exposure to different cuisines, but […]

Author Celebrity Chief Science Officer Experienced Professional

19
Sep

Ep. 018 Part 1 – The Power of Culinary Science with Ali Bouzari, CSO of Pilot R+D

Download Episode (Right Click, Save As) Check out part 2 here Forbes named him 30 Under 30. Zagat did the same. UC Davis wrote an article about him. HIC The […]

Author Celebrity Chief Science Officer Experienced Professional Research Chef

16
Sep

Ep. 017 – Why Phil believes in the RCA, with Philip Saneski, President of the RCA Student Committee

Today we have Philip Saneski, an inspiring, young, proactive, dude who has recently been working hard to build up the Research Chefs Association Student section. Philip works in an innovative consulting company […]

Consulting Research Chef Student Leader

16
Sep

Ep. 016- Being on TV and Food Media with Julie Miguel from Daily Tiramisu (and others)

Today, we have a really cool food job. Julie Miguel can be described as a woman who wears many hats and you’ll see in this episode how much she’s involved in. She’s […]

Celebrity Entrepreneur Food Media Food Writing

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